Pale green colour. With a nicely intense nose which displays a blend of citrus and tropical fruit aromas such as lime, grapefruit, pineapple and pear. This medium-bodied wine with its vibrant acidity retains the freshness and is characteristic of the variety. Notes of citrus fruit are again apparent on the palate.
| Technical sheets | 
|---|
| 2020 | 
| 2019 | 
| 2018 | 
					APERITIF
					SALAD
					SEAFOOD
					CEVICHES AND FISH
ORIGIN
Central Valley, Chile
SERVING TEMPERATURE
Between 8°C and 10°C